Buttermilk Rye Bread
1 cup process cheese sauce ;
Recipe Summary Buttermilk Rye Bread
My mother is always on the lookout for a good sour rye loaf. She said this was pretty close to her ideal. High praise, since I doubt she'll ever really be satisfied!
Ingredients | Rye Bread With Cheese1 ⅓ cups water2 tablespoons vegetable oil2 tablespoons honey1 ½ tablespoons vinegar2 tablespoons powdered buttermilk2 ⅓ cups bread flour1 cup rye flour⅓ cup dry potato flakes1 teaspoon salt2 teaspoons active dry yeast1 teaspoon caraway seedDirectionsPlace the ingredients into the pan of the bread machine in the order suggested by the manufacturer: Select the Basic or White Bread setting, and Start.Info | Rye Bread With Cheeseprep: 45 mins cook: 30 mins total: 1 hr 15 mins Servings: 15 Yield: 1 - 2 pound loaf
TAG : Buttermilk Rye BreadBread, Yeast Bread Recipes, Whole Grain Bread Recipes, Rye Bread,
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