Brownie Cups
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Recipe Summary Brownie Cups
Brownie meets cupcake - with a twist.
Ingredients | How Many Grams Is A Cup Of Strawberries14 tablespoons unsweetened cocoa powder¾ cup butter, melted3 tablespoons vegetable oil2 cups white sugar3 eggs2 teaspoons vanilla extract1 cup all-purpose flour1 cup chopped walnuts (Optional)1 ½ cups finely crushed animal cracker cookies⅓ cup white sugar6 tablespoons butter, meltedDirectionsPreheat oven to 350 degrees F (180 degrees C). Lightly grease 24 muffin cups.Beat cocoa powder, 3/4 cup butter, oil, and 2 cups sugar with an electric mixer in a large bowl until smooth. Add eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract with last egg. Mix flour mixture into egg mixture until just incorporated. Fold in walnuts, mixing just enough to evenly combine.Combine animal cracker crumbs, 1/3 cup sugar, and 6 tablespoons butter in a bowl; mix until well blended. Press cracker mixture into the bottom of each prepared muffin cup. Pour brownie mixture into muffin cups, filling 3/4 full.Bake in preheated oven until a toothpick inserted in center comes out clean, 25 to 35 minutes.Info | How Many Grams Is A Cup Of Strawberriesprep: 15 mins cook: 25 mins total: 40 mins Servings: 24 Yield: 24 servings
TAG : Brownie CupsBread, Quick Bread Recipes, Muffin Recipes,
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