Pecan Rice
Watch how to make perfectly cooked brown rice, every time!
Recipe Summary Pecan Rice
Pecans sauteed with onion, parsley, basil and ginger make plain brown rice come to life with rich, nutty flavor.
Ingredients | Arnotts Rice Cookies Stockists1 cup brown rice2 tablespoons margarine¼ cup finely chopped onion½ cup finely chopped pecans2 tablespoons minced parsley¼ teaspoon dried basil¼ teaspoon ground ginger¼ teaspoon ground black pepper¼ teaspoon saltDirectionsIn a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat to low, cover and simmer for 40 minutes.When rice is done, melt margarine in a small skillet over medium heat. Saute onions, pecans, parsley, basil, ginger, pepper and salt. When onions are tender stir mixture into rice and mix well.Info | Arnotts Rice Cookies Stockistsprep: 5 mins cook: 40 mins total: 45 mins Servings: 4 Yield: 4 servings
TAG : Pecan RiceSide Dish, Rice Side Dish Recipes,
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