Easiest Way to Make Roasted Red Pepper Cream Sauce Recipe

Bruschetta With Roasted Sweet Red Peppers

Easy creamy pepper sauce is the perfect accompaniment to a juicy grilled steak, chicken or pork chops and takes only a few minutes to knock i need a little lick of seasoned butter, a reduction of sorts or a creamy sauce to pull it all together for me.

Recipe Summary Bruschetta With Roasted Sweet Red Peppers

This is a fast and easy appetizer or side dish which is colorful and delicious. You'll get compliments. My sons devour this in minutes!

Ingredients | Roasted Red Pepper Cream Sauce Recipe

16 ounces Italian bread

2 tablespoons olive oil

1 (16 ounce) jar marinated roasted sweet red peppers

3 cloves garlic, chopped

1 tomato, seeded and chopped

1 cup chopped fresh basil

1 onion, chopped (Optional)

3 teaspoons balsamic vinegar

Directions

Preheat your oven's broiler.

Slice bread loaf into 1-inch thick portions. Brush each slice on one side with olive oil. Broil, oil-side up, until barely golden. Remove from broiler pan and cool.

In a medium bowl, mix together roasted pepper, garlic, tomato, basil, and onion. Sprinkle mixture evenly on each toast portion. Drizzle with balsamic vinegar. Serve immediately.

Info | Roasted Red Pepper Cream Sauce Recipe

prep: 5 mins cook: 5 mins additional: 5 mins total: 15 mins Servings: 12 Yield: 12 servings

TAG : Bruschetta With Roasted Sweet Red Peppers

Appetizers and Snacks, Bruschetta Recipes,