Steps to Prepare Garlic Parmesan Wings Bww

Garlic Parmesan Potato Wedges

Heat oven to 350 degrees f.

Recipe Summary Garlic Parmesan Potato Wedges

These garlic Parmesan potato wedges are perfect as a side or a snack.

Ingredients | Garlic Parmesan Wings Bww

3 large russet potatoes, scrubbed and cut into wedges

4 tablespoons olive oil

½ cup grated Parmesan cheese

2 teaspoons Italian seasoning

2 teaspoons garlic powder

1 teaspoon paprika

salt to taste

Directions

Preheat the oven to 400 degrees F (200 degrees C).

Place potato wedges in a large bowl. Drizzle with olive oil and toss to coat. Sprinkle potato wedges with Parmesan cheese and toss again.

Mix Italian seasoning, garlic powder, paprika, and salt together in a small bowl. Sprinkle over the wedges and toss to coat. Arrange wedges skin-side down on a rimmed baking sheet.

Bake in the preheated oven until fork-tender and golden, about 40 minutes.

Info | Garlic Parmesan Wings Bww

prep: 10 mins cook: 40 mins total: 50 mins Servings: 4 Yield: 4 servings

TAG : Garlic Parmesan Potato Wedges

Side Dish, Potato Side Dish Recipes, Roasted Potato Recipes,

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