Simple Way to Sugar Free Meringue Frosting

Seven-Minute Meringue Frosting

Meanwhile, separate two eggs, being very careful to avoid getting any yolk in with the whites.

Recipe Summary Seven-Minute Meringue Frosting

This is an old family favorite because it is not as sweet tasting as other frostings and is very fluffy.

Ingredients | Sugar Free Meringue Frosting

2 egg whites

1 pinch salt

1 ½ cups white sugar

⅓ cup water

¼ teaspoon cream of tartar

1 teaspoon vanilla extract

Directions

In the top of a double boiler, combine all ingredients but the vanilla. Beat 1 minute.

Cook over boiling water beating constantly for 7 minutes or until the icing makes firm peaks. Remove from the heat and add the vanilla. Beat until able to spread. NOTE: You can add coloring with the ingredients. You can also use another flavoring in place of the vanilla.

Info | Sugar Free Meringue Frosting

Servings: 48 Yield: 3 cups

TAG : Seven-Minute Meringue Frosting

Desserts, Frostings and Icings, White,

Images of Sugar Free Meringue Frosting

Sugar Free Meringue Frosting - I did a lot of tweaking and ended up with some very different ingredient quantities than the original recipe, to find the right balance of sugar + butter.