English Muffin Loaves
When they are cooked add:
Recipe Summary English Muffin Loaves
This is an easy yeast bread--no kneading required! The texture is like English muffins, great for toasting.
Ingredients | Porotos In English2 (.25 ounce) packages active dry yeast6 cups all-purpose flour1 tablespoon white sugar2 cups milk¼ teaspoon baking soda½ cup water1 teaspoon salt2 tablespoons cornmealDirectionsIn a small saucepan, heat the milk and water until very warm.Combine 3 cups flour, yeast, sugar, salt, and soda in a large bowl. Add the warm milk and water, and beat well. Stir in enough of the remaining flour to make a stiff batter. Spoon into two 9 x 5 inch loaf pans that have been greased and dusted with the cornmeal. Cover, and let rise in a warm place for 45 minutes.Bake at 400 degrees F (205 degrees C) for 25 minutes. Remove from pans immediately, and let cool.Info | Porotos In EnglishServings: 24 Yield: 2 loaves
TAG : English Muffin LoavesBread, Yeast Bread Recipes, White Bread Recipes,
Images of Porotos In English
Porotos In English - These are calle d porotos g ranados in the summer, prepared usin g new beans and f resh vegetables.
Un Plato Chileno Llamado Porotos ... | 300x470 px
Porotos Granados Cranberry Beans Stew ... | 700x1050 px
Chilean Porotos Con Riendas Recipe ... | 806x453 px
Porotos Granados Vegan Dairy And ... | 850x565 px
Porotos Con Riendas Wikipedia ... | 4608x3072 px
Traditional Chilean Dish Called Porotos ... | 360x360 px
Beans With Reins Porotos Con ... | 704x396 px
Traditional Chilean Dish Called Porotos ... | 866x1390 px
File Porotos Granados Chilean Bean ... | 2560x1920 px
Suchen Sie Nach Traditionelle Chilenische ... | 600x420 px
0 comments